CANESTRELLI with icing sugar
Delicious Pastry - Biscottificio Marini
A FLORAL BISCUIT TRADITION.
Small daisies with the aroma of fresh butter lightly coated in icing sugar: canestrelli are a Ligurian biscuit that all of Italy is in love with.
Their delicacy envelops the mouth in a sweet embrace, their unique taste has conquered both the young and old for generations.